It will soon be time to think about Christmas cooking and it is not too early to buy the non perishable items you will need such as ginger, sugar, carb soda etc.
I always start to buy the non perishable items at the beginning of September
as it is good to know they are on hand and makes the expense seem less when they are bought over a few weeks.
Enjoy this traditional Gingerbread recipe - save it and have it ready.
Love and hugs,