ANOTHER CHRISTMAS RECIPE
Saturday, August 24, 2013
Christmas chocolate salami (romblu tal-milied bic-cikkulata)
A recipe from Malta this time :
With no added sugar, this Maltese chocolate salami uses dates, apricots and nuts for natural sweetness and crunch. With a generous hit of whisky, this is definitely a dessert for adults.
Next time I will post a recipe for suitable for children but I hope you enjoy reading this recipe and the anticipation of making it.
Love and hugs,
0 comments:
Post a Comment